Umwelt: Milieu / Klimazone / Tiefenbereich / Verbreitungsgebiet
Ökologie
seewasser bathypelagisch; ozeanodrom; tiefenbereich 50 - 1032 m (Ref. 56504), usually 200 - 600 m (Ref. 35388). Deep-water; 65°N - 30°N, 77°W - 21°E
Atlantic Ocean: restricted to the North Atlantic and adjacent seas.
Größe / Gewicht / Alter
Geschlechtsreife: Lm ?  range ? - ? cm
Max length : 50.0 cm SL Männchen/unbestimmt; (Ref. 35388)
Depth range from 50-1000 m (ref. 04473) and up to 1032 m in the eastern Ionian Sea (Ref. 56504). Epipelagic to bathypelagic (Ref. 58426); also mesopelagic (Ref. 5951). Feeds on fishes, crustaceans and occasionally planktonic organisms (Ref. 5759). Spawns from March to September, larvae near the surface (Ref. 35388).
Lebenszyklus und Paarungsverhalten
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fruchtbarkeit | Larven
Larvae are found near the surface.
Post, A., 1990. Paralepididae. p. 373-384. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 1. (Ref. 4473)
IUCN Rote Liste Status (Ref. 130435: Version 2025-2 (Global))
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: nicht kommerziell
Tools
Zusatzinformationen
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Internet Quellen
Schätzungen auf der Grundlage von Modellen
Phylogenetischer Diversitätsindex (Ref. 82804) |
PD50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00186 (0.00077 - 0.00449), b=3.13 (2.92 - 3.34), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245). |
Trophische Ebene (Ref. 69278) |
4.1 ±0.70 se; based on food items. |
Widerstandsfähigkeit (Ref. 120179) |
mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.). |
Anfälligkeit der Fischerei (Ref. 59153) |
Moderate to high vulnerability (47 of 100). 🛈 |
Nährstoffe (Ref. 124155) |
Calcium = 30.6 [9.3, 91.7] mg/100g; Iron = 0.35 [0.11, 1.10] mg/100g; Protein = 16.2 [13.1, 18.8] %; Omega3 = 0.105 [0.028, 0.323] g/100g; Selenium = 21.1 [6.3, 65.8] μg/100g; VitaminA = 11.8 [1.2, 92.8] μg/100g; Zinc = 0.442 [0.227, 0.867] mg/100g (wet weight); |